Better News Network
Business / Article

Got leftover tortillas? Theres multiple ways to use them up

3 minute read

Published: Tuesday, March 10, 2026 at 1:00 pm

Leftover Tortillas: A Culinary Solution

In a recent exploration of culinary trends, a food writer has highlighted the versatility of leftover corn tortillas. The author observed a recurring theme: the challenge of using up tortillas, often sold in quantities exceeding immediate needs. This led to a deeper dive into creative solutions for these often-stale staples.

The article showcases several innovative uses for leftover corn tortillas. One suggestion involves incorporating them into custard-based desserts, infusing the cream with a subtle corn flavor. Another highlights the classic Mexican dish, chilaquiles rojos, where tortillas are transformed into crispy chips and simmered in salsa. The author also suggests a simple crockpot solution: adding tortilla pieces to Mexican-inspired shredded chicken recipes to thicken the sauce and increase the yield.

The article emphasizes that the staling process in tortillas is due to the recrystallization of starch molecules, not necessarily moisture loss. This understanding informs the recommended approaches: either drying the tortillas completely for use as chips or tostadas, or incorporating them into liquid-based dishes where they can soften and contribute to the texture. The author provides detailed instructions for making chilaquiles rojos, including a recipe for poaching eggs directly in the salsa.

BNN's Perspective: This article provides practical and accessible advice for reducing food waste and embracing culinary creativity. The focus on simple techniques and readily available ingredients makes it a valuable resource for home cooks. While the article does not mention the environmental impact of food waste, the suggestions are a step in the right direction.

Keywords: corn tortillas, leftover tortillas, chilaquiles rojos, tortilla recipes, food waste, cooking tips, Mexican cuisine, sustainable eating, recipe, breakfast, dinner, crockpot, custard, chips, tostadas

Full Story