ASK CHEF MARY: Let's Celebrate National Grilled Cheese Day!
Copy article link
Save
The month of April is known for many things: April Fool's Day, tulips blooming and National Grilled Cheese Day on April 12.
Grilled cheese sandwiches could be considered our national comfort food served alongside tomato soup, of course! Many of us have warm and fuzzy childhood memories of sitting around our kitchen table on a cold winter day enjoying this meal with our families.
The modern version of this fabulous sandwich originated in the 1920s as sliced bread and American cheese became available.
Grilled cheese sandwiches can be as simple as grilling some American cheese between two slices of white bread or it can be as gourmet as grilled brioche, brie and strawberries. Some other combinations are whole grained bread with Swiss, provolone and avocados, or cheese, ham, tomato or bacon. The combinations are endless.
Some folks think that there are not enough activities around here for kids. If you are one of those that feel that way, then create your own activity by throwing a make your own grilled cheese party. Let the kids experiment trying out different combinations. This could also be a way for them to develop their own taste profiles. It would also be a good theme for a birthday party.
As for me, I will celebrate the occasion with a grilled cheese and tomato sandwich on whole grained bread, French fries, a salad with a glass of crisp Reisling. Bon Appetit!
BASIC GRILLED CHEESE SANDWICH
Monday, April 10, 2023 at 4:00 am